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| • øl • Kongens Bryghus • maltøl Det er de mest læste artikler i emnet Øl og mineralvand |
most, (af lat. mustum 'ung vin, most', af mustus 'frisk, ny'), den friske og ugærede saft presset fra druer og frugt. I modsætning til almindelig skik i Frankrig og Storbritannien, hvor mosten fra æbler hovedsagelig anvendes til ciderproduktion, har man i Danmark en mange hundrede år gammel tradition for at lade æblemosten forblive ugæret. Den fineste most fra danske mosterier råpresses, filtreres og pasteuriseres for at undgå gæring efter aftapning på flasker.
This volume contains twelve of Hans Christian Andersen´s most famous and beloved Fairy Tales richly illustrated by the highly estimated Danish artist Svend Otto... Læs mere
This book focuses particularly on his early post-revolutionary works, which express a passionate protest against the revolution. His was clearly the most comprehensive contemporary... Læs mere
Acupuncture for doctors - 20 central treatments gives a systematic and clear description of the acupuncture treatments most often used in medical practice today.... Læs mere
A treasure hunt and a wonderful tale of a modern Gnome living in the most beautiful surroundings i Northsealand in Denmark.... Læs mere
Environmental Law - Denmark is an up-to date and readily information on the most important aspects in Danish environmental law. The intention is to give some insight into th... Læs mere
Since the beginning of the 20th Century, the microscope has become the single most widely-used instrument in teaching and scientific research: it has an essential role in laborator... Læs mere
As in other Western European countries, immigration has been one of the hottest and most enduring issues in the political debate in Denmark. But what are the overall conditions und... Læs mere
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